tag:blogger.com,1999:blog-7901572047013133370.post2284961069439214290..comments2024-03-06T19:25:00.493+01:00Comments on Elenas recept: Janssons frestelseElenahttp://www.blogger.com/profile/01696983269570126430noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-7901572047013133370.post-88590009920280732212010-01-05T22:53:38.809+01:002010-01-05T22:53:38.809+01:00Buna Poppy! Asa am facut (cum spui tu) si eu de ca...Buna Poppy! Asa am facut (cum spui tu) si eu de catava ori. Acum aveam prea multa frisca si nu stiam ce sa fac cu ea. La multi ani si succes cu blogul tau care este SUPER SUPER!Elenahttps://www.blogger.com/profile/01696983269570126430noreply@blogger.comtag:blogger.com,1999:blog-7901572047013133370.post-27627205209415382262010-01-04T22:03:47.989+01:002010-01-04T22:03:47.989+01:00Elena am facut si eu zilele trecute si a iesit min...Elena am facut si eu zilele trecute si a iesit minunat! E o reteta deosebita si am sa o pun si eu pe blog cat de curand. Eu am facut-o prin metoda cealalta, cand se cartofii cu ansoa si grädde cu mjölk si lök pe foc intai,apoi la cuptor si iese foarte cremos. Data viitoare am sa incerc si varianta ta!Poppyhttps://www.blogger.com/profile/13693527844715685873noreply@blogger.com