God vegetarisk rätt. Kopierat – klistrat härifrån:
Ingredients:
2 tbsp avocado oil
70 g broccolini
60 g snow peas
1/2 carrot
1/2 red bell pepper
2 sticks green onion
7 dried shiitakes
60 g baby corn
80 g bean sprouts
For sauce:
1/2 tsp cane sugar
1/2 tsp black rice vinegar
1 tbsp soy sauce
1 tsp dark soy sauce
1 tbsp plant-based oyster sauce
1/2 tsp potato starch
Serve with hot rice.
1. Chop the broccolini into bite sized pieces.
2. Remove the stringy bits from the snow peas and slice half a carrot.
3. Roughly chop the red bell pepper and chop the green onion into bite sized pieces. 4. Very carefully remove the stalks from the rehydrated shiitake mushrooms and slice in half.
5. Make the sauce by combining the cane sugar, black rice vinegar, soy sauce, dark soy sauce, plant-based oyster sauce, and potato starch.
6. Heat up a nonstick pan to medium heat. Add in the avocado oil.
7. Add and sauté the broccolini and snow peas for about a minute. Then, add and sauté the carrot and red bell pepper for another minute.
8. Add the mushrooms and green onion. Sauté for another minute.
9. Add the baby corn and bean sprouts. Sauté for another minute.
10. Add the sauce and sauté for about 30 seconds. Add a splash of water and sauté for another 30 seconds.
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